North York's Yonge Street corridor between Sheppard and Finch is the undisputed Korean BBQ capital of Toronto. From the retro charm of Daldongnae to the triple-aged perfection at Omiwol and an $18 AYCE sensation at Nakwon Kisa, there's a grill for every budget and craving. Here are the 7 best spots, ranked.
The best Korean BBQ in North York is Daldongnae at 6034 Yonge St for consistent quality and atmosphere. For a premium date night, Omiwol at 153 Yorkland Blvd serves triple-aged short ribs with wine pairings. For the best value, Nakwon Kisa at 4895 Yonge St has unlimited KBBQ starting at $18 for lunch.
Ranked by a combination of meat quality, value, atmosphere, and social buzz. All prices and details verified February 2026.
6034 Yonge St, North York (near Finch)
$30 – $50 per person
Honeycomb Pork Belly — their signature cut with a caramelized honeycomb pattern. Follow it with the Boneless Beef Rib and don't skip the complimentary soybean stew that comes with every table.
153 Yorkland Blvd, North York
$45 – $75 per person • Feasts from $170+
Triple-Aged Bone-in Short Rib — their showstopper, aged using a proprietary wet-dry-ice process. Add the Pork Jowl with Wasabi for a creative pairing, and the Yukhoe (beef tartare) as a starter.
4895 Yonge St, North York (steps from Sheppard-Yonge Station)
$18 lunch • $28 dinner (AYCE)
Unlimited LA Galbi — the star of the buffet. Hit the DIY Bibimbap Bar for a palate cleanser between rounds, and grab the Korean Fried Chicken before it runs out.
4916 Yonge St, North York (Yonge & Sheppard)
$35 – $50 per person
Marinated Pork — their most popular cut. But the real draw is the sides: the Gamjatang (Pork Bone Soup) and Soft Tofu Stew are widely considered the best accompaniments to KBBQ in North York.
7388 Yonge St, Thornhill (just north of Steeles)
$30 – $45 per dish
Samgyeopsal with their signature HaeMul Ssamjang — a seafood-mixed soybean dipping sauce you won't find at standard KBBQ spots. Add the Saeng Galbi (fresh beef ribs) and Bo-Ssam (pork wraps) for the full experience.
Thornhill (North York border)
$35 – $55 per person
Ask for the Sotddukkeong (cast-iron lid) grill — it's their unique cooking method that sears meat with intense, even heat. The pork belly and marinated short ribs are the crowd favourites.
North York Centre area
$30 – $45 per person
Their traditional BBQ setup with marinated beef is the draw. This is the spot for purists who value authentic flavour over trendy gimmicks — no frills, just excellent meat and classic Korean sides.
Openings, viral moments, and deals in the North York KBBQ scene. Verified February 2026.
After a devastating fire, Piggy's Island has risen from the ashes with a full renovation and a unique "cast-iron lid" (Sotddukkeong) grilling method. The comeback story is driving social media buzz and "Best New Restaurant" coverage in early 2026.
Since transitioning to an AYCE buffet format in late 2025, Nakwon Kisa has become a social media sensation. The "Cheapest Korean Buffet in Toronto" YouTube video hit 1M+ views in January 2026. They've had to impose a daily customer limit to manage demand.
Frequently mentioned in KBBQ threads on Reddit and TikTok, but purists on r/askTO consistently flag Gyubee as Japanese Yakiniku, not Korean BBQ. Still highly rated as a restaurant — just know what you're getting.
Mapo's "bursting full" portions and lively atmosphere are trending specifically with Gen Z diners on TikTok, with 150K+ views on regional food tags. The high-energy group vibe makes it the go-to for birthday celebrations.
Three Korean BBQ styles in one day, all along the Yonge Street corridor between Sheppard and Finch. Accessible via TTC Line 1. Budget 4–6 hours including wait times.
Transit: TTC Line 1 (Yonge-University). All stops are within a 5-minute walk of Sheppard-Yonge, North York Centre, or Finch stations.
Tip: Order smaller portions at each stop. You're hitting multiple restaurants — pace yourself and bring friends to share.
Start early to beat the daily guest limit. Fuel up on the $18 unlimited LA Galbi and hit the salad bar for a small custom bibimbap. Steps from Sheppard-Yonge Station.
Walk north to cleanse the palate. Grab a light Hong Kong pastry at Lucullus Bakery or Korean Bingsu (shaved ice) at one of the cafes near North York Centre station. A 10-minute walk.
End your crawl at the North York KBBQ staple. Focus on their Honeycomb Pork Belly and enjoy the retro atmosphere with a bottle of Soju. Short bus ride or 15-min walk from Finch Station.
You don't need to spend $75 per person to get great KBBQ. Here are the best options for every budget.
| Restaurant | Price | Format | Best For |
|---|---|---|---|
| Nakwon Kisa | $18 lunch / $28 dinner | AYCE Buffet | Best bang for your buck |
| Daldongnae | $30–$50 | À la carte | Quality without breaking the bank |
| Chung Gi Wa | $30–$45 | À la carte | Traditional purist experience |
| Sariwon | $30–$45 | À la carte | Best ssam (wrapping) experience |
| Mapo BBQ | $35–$50 | À la carte | Best sides and stews |
| Omiwol | $45–$75+ | À la carte / Feast | Premium date night |
Where is the best Korean BBQ in North York?
Daldongnae at 6034 Yonge St is the best overall Korean BBQ in North York. Their Honeycomb Pork Belly, retro "moon village" atmosphere, and 4.5 stars on Google Maps (1,800+ reviews) make it the default recommendation on Reddit and social media. For premium quality, Omiwol at 153 Yorkland Blvd offers triple-aged short ribs.
What is the cheapest all-you-can-eat Korean BBQ in North York?
Nakwon Kisa at 4895 Yonge St is the cheapest AYCE KBBQ in North York at $18 for lunch and $28 for dinner. Their unlimited LA Galbi, Korean Fried Chicken, and DIY Bibimbap Bar make it the best value in the area.
What Korean BBQ restaurants are near Yonge and Sheppard?
Nakwon Kisa at 4895 Yonge St is steps from Sheppard-Yonge Station. Mapo BBQ at 4916 Yonge St is across the street. Daldongnae at 6034 Yonge St is a short bus ride north. All three are on the Yonge Street KBBQ corridor.
Which Korean BBQ in North York is best for a date night?
Omiwol at 153 Yorkland Blvd is the best date-night KBBQ. Their triple-aging process (wet, dry, and ice), wine pairings, and upscale atmosphere make it the top choice for special occasions. Expect $45–$75 per person, or $170+ for feast menus.
What should I order at Korean BBQ for the first time?
Start with Samgyeopsal (pork belly) and LA Galbi (marinated beef short ribs) — the two most popular KBBQ cuts. Wrap the grilled meat in lettuce with rice, garlic, and ssamjang (fermented bean paste). At Daldongnae, try the Honeycomb Pork Belly; at Nakwon Kisa, go for the unlimited LA Galbi.
What new Korean BBQ restaurants opened in North York in 2026?
Piggy's Island in Thornhill reopened in early 2026 after a fire and renovation, featuring a unique cast-iron lid grilling method. Nakwon Kisa transitioned to an $18/$28 AYCE buffet format in late 2025 and has become a sensation with 1M+ YouTube views.
Is there a Korean BBQ crawl route in North York?
Yes! The Yonge Street Sizzle crawl covers the Korean corridor between Sheppard and Finch. Start at Nakwon Kisa (4895 Yonge St) for the $18 lunch AYCE, then walk north for dessert, and finish at Daldongnae (6034 Yonge St) for their Honeycomb Pork Belly. Total time: 4–6 hours via TTC Line 1.
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